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Colombia’s Sweet Side: Arroz con Coco
Sweeten up spring meals with this arroz con coco, a Colombian traditional rice dish that brings a welcome touch of dulce to dinnertime. The rice takes on a golden color from the toasted leche de coconut and brown sugar. This popular side dish is often served with traditional Colombian fish recipes. Super delicioso, light and oh-so comforting. Just what we’re spring craving.
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